Cyan Brasserie in Abu Dhabi | Reserveout
Cyan Brasserie

Capital Centre Arabic , French

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Cyan Brasserie

A modern Franco-Arab Brasserie, Cyan is the hotel’s signature restaurant that serves specialty dishes from the French and Arab regions. Here French-rooted cuisine meets the rich and hospitable culture of the Middle East, in a creative and playful manner. The aim of the restaurant is to offer a genuine experience that, in all aspects, reflects what inextricably links both regions: the enjoyment of life “Joie de vivre” and the love of food and social dining.

Style

Casual Dining


Dress Code

Smart Casual

Executive Chef

Royston Vaz

Address

Andaz Capital Gate Abu Dhabi

Capital Centre

Opening Hours

Sun - Sat:
Breakfast: 7:00am to 10:30am
Lunch: 12:00pm to 3:00pm
Coffee/Tea & Desserts: 3:00pm to 6.00pm
Dinner: 6:00pm to 11:00pm

Phone Number

+971 565448158

PISSÅLÅDltRE 30 AED

ONIONS, OLIVES, GARLIC, ANCHOVIES

BRUSCHETTA 30 AED

TOMATOES, ONIONS, BASIL

BEEF CHORIZO 20 AED

CECINÅ DE LEåN 25 AED

BRESAOLÅ 20 AED

MANCHEGO, QUINCE PASTE 20 AED

GORGONZOLA, POACHED PEARS\ 20 AED

PARMIGIANO REGGIÅNO 20 AED

BURRATA 75 AED

CREAMY BURRATA, DATTERINO TOMATOES, BASIL

NICOISE 45 AED

TUNA, GREEN BEANS, POTATOES, BLACK OLIVES, EGG

QUINOA 40 AED

MIXED QUINOA WITH AVOCADO

BOUILLABAISSE 75 AED

SQUID, PRAWNS, MUSSELS, SEA BREAM, CLAMS

MINESTRONE 40 AED

TOMATO BASED WITH VEGETABLES WHITE BEANS

RISOTTO Al FRUTTI MARE 75 AED

PRAWNS, CLAMS, SCALLOPS, MUSSELS

LINGUINE ALLA GENOVESE 60 AED

BASIL PESTO, PINE NUTS

SPAGHETTI AUX PALOURDES 75 AED

CLAMS, DATTERIONO TOMATOES, GARLIC, PARSLEY

RISOTTO AIFUNGHI 60 AED

MUSHROOMS, PARMESAN, HERBS

MELON CON CECINA 40 AED

CECINA DE LEON MELON

SAUMON FUMÉ 40 AED

SMOKED SALMON, CRtME FRÅiCHE

CARPÅCCIO DI MÅNZO 45 AED

BEEF TENDERLOIN, ROCKET, PARMESAN

PULPO A LA GALLEGA 80 AED

OCTOPUS, POTATOES, SMOKED PARPIKA

FOIE GRAS 55 AED

FOIE GUS TERRINE, SOURDOUGH, PICKLED CHERRIES

CEVICHE 50 AED

SEA BREAM, PASSIONFRUIT, CHILI, RED ONIONS, LIME

CALAMARI FRITTI 45 AED

FRIED CALAMARI, SPRING ONION MAYONNAISE

TORTILLA ESPANOLA 35 AED

EGGS, POTATOES, ONIONS

HIGADOS ENCEBOLLÅDOS 55 AED

CHICKEN LIVER, ONIONS, BAY LEAF

FRITURE DE LA MER MÉDITERRÅNÉE 45 AED

DEEP FRIED WHITEBAIT

ESPARRÅGOS CON OUESO 40 AED

GRILLED ASPARAGUS, MANCHEGO SHAVINGS

GAMBÅS AL AJILLO 65 AED

PRAWNS, GARLIC, CHILI, PARSLEY

FATTOUSH 70 AED

TOMATOES, CUCUMBER, ONION, LETTUCE, POMEGRANATE

VENISON 90 AED

TENDERLOIN, BLUEBERRY, POMEGRANATE QUINOA

KUNAFA 50 AED

18 DEGREES SIGNATURE DESSERT

SALMONE 70 AED

BAKED SALMON, BLACK RICE, SALSA VERDE

MOULES MARINERE 55 AED

MUSSELS, WHITE WINE, GARLIC, CREAM, PARSLEY

ORATA ALLA LIGURE 70 AED

SEA BREAM, TOMATOES, POTATOES, OLIVES, CAPERS

ATUNEN ESCABECHE 65 AED

SEARED TUNA, LEMON, CAPERS, PARSLEY

VIEIRÅS 80 AED

PAN FRIED SCALLOPS, CHORIZO, CORN PURÉE

CHULETÅS DE CORDERO 85 AED

LAMB SHORT LOIN, ALIOLI POTATOES, MINT SAUCE

ALBåNDlGAS CON TOMÅTE 65 AED

MINCED BEEF, TOMATO SAUCE

CANARD AUX LENTILLES 75 AED

DUCK LEG, LENTIL, BALSAMIC JUS

COSTINE DI MÅNZO 85 AED

BEEF SHORT RIB, QUINCE JELLY, PARSNIP PURÉE

BROCHETTE DE POULET 65 AED

CHICKEN THIGHS, CAPSICUM, ONIONS

ALIOLI POTATOES 25 AED

MIXED LEAVES

SAUTÉED MUSHROOMS

CREAMY SPINACH

SAFFRON RICE

THICK FRIES

ALMOND PEAR TART 35 AED

CREMA CATALANA 35 AED

CHOCOLATE FONDANT 40 AED

TIRAMISU 35 AED

FRESH FRUIT PLATTER 40 AED

ICE CREAM SORBET 15 AED

PER SCOOP

Reviews 8

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we did the Marché 10 course tasting evening on a Thursday. have to say it was one of the best higher end experiences we’ve experienced in Abu Dhabi. the staff really try to communicate the menu and the wine pairings and the head chef makes an appearance on several occasions. would recommend

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Had a really good night here!

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