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"Serving Fresh, Local Ingredients In A Sophisticated Setting"
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"Serving Fresh, Local Ingredients In A Sophisticated Setting"
No. Fifty Seven Boutique Café is a modern restaurant serving fresh, local ingredients in a sophisticated setting. The café’s menu will meld seasonal ingredients with traditional and international flavors, tempting guests to fall in love with a new favorite. Pastries and specials will also be available, ensuring that guests always find something new to try. Diners will be able to relax and unwind with family and friends in a serene and classic space with all the signature touches found at Dinner Club events.
Style
Dress Code
Casual
AMERICANO 18 AED
ESPRESSO 15 AED
DOPPIO 20 AED
MACCHIATO 20 AED
MAROCCHINO CON NUTELLA 20 AED
Espresso and nutella
CAPPUCCINO 20 AED
FLAT WHITE 20 AED
THE HRD 21 AED
AFFOGATO 20 AED
Espresso and vanilla ice cream
ENGLISH BREAKFAST 20 AED
EARL GREY 20 AED
GREEN TEA 20 AED
JASMINE PEARLS 20 AED
CHAMOMILE 20 AED
LEMONGRASS 20 AED
PEPPERMINT TEA 20 AED
VANILLA CHAI 20 AED
SEA SALT HOT CHOCOLATE 22 AED
NUTELLA HOT CHOCOLATE 26 AED
Whipped cream and marshmallows
TURKISH COFFEE 22 AED
STRAWBERRY MILKSHAKE 27 AED
CHOCOLATE MILKSHAKE 27 AED
CHOCOLATE COFFEE MILKSHAKE 27 AED
SEA SALT COLD CHOCOLATE 27 AED
ICED CAPPUCCINO 27 AED
ICED LATTE 27 AED
ICED COFFEE 27 AED
ORANGE JUICE 25 AED
GRAPEFRUIT JUICE 25 AED
PINEAPPLE JUICE 25 AED
POMEGRANATE JUICE 25 AED
WATERMELON JUICE 25 AED
LEMON MINT 35 AED
PINA COLADA 35 AED
VIRGIN MOJITO 35 AED
57 BERRIES 35 AED
Fresh mix berries, orange juice
NO 57 ICED TEA 27 AED
Earl Grey, lavender, agave honey
PINEAPPLE + PASSION FRUIT JUICE 35 AED
Pineapple juice, passion fruit, elder flower, lemon juice
TROPIC JUICE 35 AED
Mango juice, vanilla ice cream, coconut cream
THE APPLE DRINK 35 AED
Green apple, fresh ginger, mint leaves, ginger ale
THE PURPLE DRINK 35 AED
Cranberry juice, orange juice, fresh blackberries, passion fruit, syrup, lemon juice
FRUIT PUNCH 35 AED
Mixture of our fresh juices
FRESH MELON 35 AED
Fresh watermelon juice, lemon juice, fresh mint leaves
THE SPRITZER 35 AED
Fresh orange juice, fresh pomegranate juice, lemon, topped with soda water
FRED’S COFFEE SHAKE 27 AED
Coffee, chocolate, cream, condensed milk
TAU STILL SMALL / LARGE
Small is AED 12
Large is AED 20
TAU SPARKLING SMALL / LARGE
Small is AED 12
Large is AED 20
COWBOY BAKED BEANS (V) 55 AED
Fried eggs and bacon
POACHED EGGS (G) (V) 65 AED
Avocado, chili, crispy bacon, pumpernickel bread
SHAKSHUKA (V) 50 AED
Eggs baked with chickpeas, peppers, chili and onion
EGGS BENEDICT WITH SMOKED SALMON (G) (V) 55 AED
Hollandaise sauce, spinach, English muffin
SOFT SCRAMBLED EGGS (G) (V) 45 AED
Burrata, basil, tomato and grilled ciabatta
TRUFFLED EGGS (G) (V) 65 AED
Sliced truffle, wild mushrooms, truffle oil, croissant
BREAKFAST BURRITO (G) (V) 65 AED
Omelette, avocado, veal bacon, black beans, tomato salsa
3 EGG HERB OMELETTE OR 3 EGG WHITE OMELETTE (V) 45 AED
Roast cherry tomatoes and dressed leaves
(choose filling, pepper, tomato, onion,
veal bacon, cheese, chilli and mushroom)
RICOTTA PANCAKES (G) (V) 45 AED
Honeycomb Butter
FRENCH TOAST (G) (V) 55 AED
Berry compote, caramel sauce
WARM ALMOND MILK PORRIDGE (G) (N) (V) 45 AED
Strawberries, orange blossom honey
BREAKFAST TRIO (V) 50 AED
Egg poached, fried, scrambled
Flour pancake or French toast (G)
Protein bacon or smoked salmon
Veal bacon 25 AED
Mushrooms 25 AED
Roast tomato 15 AED
Smoked salmon 20 AED
Hash Browns 15 AED
Pain au chocolat (G) 20 AED
Croissant white with butter and jam (G) (N) 20 AED
SOUP OF THE DAY 35 AED
Please see board
MINESTRONE (V) 35 AED
BURRATA CHEESE (V) 85 AED
Cherry tomatoes, picked basil, olive oil
WILD MUSHROOM PARCEL (V) 50 AED
Baby potatoes, parsley, cream
DEEP FRIED MAC & CHEESE (G) (V) 45 AED
Tomato salsa, spinach dip
SPICY TUNA 65 AED
Crispy rice, cabbage and sesame seed slaw
CRUMBED ARANCINI (G) (V) 65 AED
Mushroom risotto, lemon parsley mayo, truffle honey
BONELESS BUFFALO WINGS (G) 55 AED
Blue cheese sauce, celery
FRESH MADE GUACAMOLE & CHIPS (G) (V) 55 AED
QUINOA SALAD (V) 45 AED
Edamame, mint, cherry tomatoes, honey mustard dressing
QUINOA AND WILD RICE SALAD (N) (V) 55 AED
Sweet potato, spring onion, dried lime
SWEET POTATO & SQUASH SALAD (N) (V) 40 AED
Pumpkin seeds, rocket, chili dressing
TABBOULEH SALAD (G) (V) 40 AED
Pomegranate, red quinoa, croutons
MEXICAN GRILLED CHICKEN (G) 50 AED
Avocado and spicy tomato ranch dressing
ADD
Chicken 20
Prawns 25
Feta cheese 15
LOBSTER ROLL (G) (S) 78 AED
Brioche, radish and chili, lime sweetcorn salad
CHICKEN & BACON (G) 45 AED
Toasted Ciabatta
TUNA CUCUMBER & MAYO (G) 40 AED
Whole meal Baguette
NO.57 CHEESE BURGER (G) 65 AED
Fries and tomato chili jam
SOUTHERN FRIED CHICKEN BURGER (G) 65 AED
Sriracha mayo and fries
PULLED BBQ BEEF SANDWICH (G) 75 AED
Fries
SKIRT STEAK TACO (G) 110 AED
Chimichurri Sauce
PRAWN MALABAR CURRY (S) (V/A) 85 AED
Jasmine and wild rice
CHICKEN IN CORIANDER & COCONUT SAUCE (N) (V/A) 85 AED
Basmati and wild rice, fried cashew nuts
SHEYAT EMIRATI RICE WITH LAMB 85 AED
Rice, yoghurt, dried lime
CHICKEN MILANESE (G) (V/A) 85 AED
Penne arrabiata
LOBSTER LINGUINE (G) (S) (V/A) 125 AED
Cream, tomato, chili sauce
BEEF & BUTTERNUT SQUASH LASAGNE 85 AED
Herb garlic bread
SHEPHERD’S PIE 85 AED
Roast veg
PAN SEARED SALMON (V/A) 85 AED
Ratatouille Vegetables
ZUCCHINI LINGUINE (N) (V/A) 65 AED
Raw Tomato Sauce
SIDES
Fries 20
Creamed spinach 35
Jasmine and wild rice 20
Truffle fries 25
Garden salad 25
NO.57 SIGNATURE “ERMAHGERD” (G) 40 AED
Toffee crumble, cream, roasted marshmallows
BANOFFEE PIE (G) (N) 35 AED
Toffee, banana, biscuit base, cream
MIXED BERRIES 45 AED
Whipped cream, shattered caramel
BRIOCHE NUTELLA LOAF (G) (N) 45 AED
Nutella dipping sauce
VANILLA CHEESECAKE (G) 40 AED
BAKED CHOCOLATE FONDANT (G) 45 AED
Vanilla ice cream
TOFFEE SKILLET COOKIES (G) (N) 45 AED
Toffee sauce, vanilla ice cream
APPLE CRUST PIZZA FOR 2 (G) (N) 70 AED
Vanilla ice cream
PECAN PEACH COBBLER (G) (N) 40 AED
Clotted Cream
CUSTARD PIE (G) 40 AED
Oat Crust, Salted Carmel Ice Cream
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