نارنج عمان في عمّان | ريزيرف اوت
نارنج عمان

عبدون لبناني , الشرق الأوسط , سوري

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نارنج عمان

نارنج عمان هي واحدة من العديد من فروعنا التي افتتحت ولا تزال تفتح فروعًا حول العالم. إنه المكان المثالي للاستمتاع بالطعام التقليدي الشرقي مع الأطباق الحية مع اللون والملمس والنكهة الرائعة. كل قطعة من أطباق نارنج تحكي قصة مختلفة نشأت من تراث المطبخ الشرقي. من الوقت الذي يتم فيه غمس أول قطعة خبز في واحدة من المازات الفريدة التي نقدمها حتى آخر قطعة من الحلوى ، يتم تناول العشاء في رحلة طهي رائعة.

أسلوب المطعم

Fine Dining


الزي المعتمد

Smart Casual

عنوان المطعم

عبدون شارع اربد فيلا رقم ٦ 6

عبدون

ساعات الدوام

Sun - Sat: 9:00am to 12:30am

رقم الهاتف

+962 795857777

LENTIL SOUP 2.9 JOD

Warm lentil soup served with lemon wedges and crisp Arabic croutons

PEELED WHEAT SOUP 3.5 JOD

Served with seasoned meatballs

TARBIYA SOUP 3.25 JOD

Chicken soup lightly seasoned with middle eastern spices served with lemon and crisp Arabic croutons

QUINOA TABOULEH 4.75 JOD

Quinoa grains mixed with fresh parsley and diced tomatoes seasoned with lemon and olive oil

LOALOET AL BAHR (SEA PEARL) 6.75 JOD

Seasoned grilled shrimps mixed with wheat parsley and tomato

TABOULEH 3.5 JOD

Fresh minced parsley tomatoes and crunchy fine burghul seasoned with lemon and olive oil

FATOUSH BAZINJAN 3.75 JOD

A Medley of fresh mixed greens, tomatoes, golden fried eggplants seasoned with a tangy sumac dressing topped with crispy bread

FATOUS 3.5 JOD

A medley of fresh mixed greens and vegetables seasoned with a tangy sumac dressing topped with crispy Arabic bread

JARJEER SALAD 3.5 JOD

Crisp arugula, tomatoes, onions seasoned with lemon sumac dressing

ARTICHOKE AND GOAT LABNEH SALAD 4 JOD

A medley of greens, Artichoke, crumbled goat labneh seasoned with lemon and olive oil topped with crispy bread

KIBBEH NAYEH 7 JOD

Lamb tartar mixed with fine burghul red pepper paste served with olive oil

HABRA NAYEH 8 JOD

Lamb tartar served with condiments

MOUGHANAJ AL KOUSSA 3.75 JOD

Grilled zucchini seasoned with hints of garlic tahini and lemon

MUHAMARA 3.5 JOD

Red pepper paste and walnuts seasoned with tahini and pomegranate molasses

HUMMUS NARANJ 3.25 JOD

Our Chef's special recipe

HUMMUS Al RIHAN 3.25 JOD

Hummus with basil topped with walnuts and chili flavored olive oil

HUMMUS 3.25 JOD

Chickpea dip with a drizzle of olive oil

MAHROUSET AL BATATA 3.25 JOD

Mashed potato quenelles mixed with olive oil and herbs topped with fried onions

MOUJARMASHET AL ADAS 3.25 JOD

Red lentil puree flavored with cumin and dried coriander topped with crispy fried onions

MOUTABAL BAZINJAN 3.25 JOD

Grilled eggplant and tahini dip served with a drizzle of olive oil

MOUTABAL SHAMANDAR 3.25 JOD

Mashed beetroot seasoned with tahini and lemon

BABA GHANOUJ 3.35 JOD

Grilled eggplants seasoned with lemon and olive oil mixed with fresh vegetables

YALANGE 3.75 JOD

Vine leaves stuffed with seasoned rice braised in olive oil and lemon

YALANGEE AL BAZINJAN 3.75 JOD

Eggplants stuffed with seasoned rice simmered in lemon and olive topped with yoghurt

HIRAK ISBAOO 3.75 JOD

Lentils cooked in tamarind sauce topped with coriander and crispy dough

HUMMUS BIL LAHMEH 4.5 JOD

Hummus topped with stir fry beef and fried nuts

FATTET MAKDOUS 7 JOD

Stuffed eggplant stew on a bed of crispy Arabic bread topped with seasoned yoghurt and fried nuts

FATTET DAWOOD BASHA 6 JOD

Flavorsome meatball simmered in tomato stew on a bed of crispy Arabic bread topped with seasoned yoghurt and fried nuts

CHICKEN ZALABIYA 4 JOD

Stir fried chicken dumplings stuffed with sumac flavored chicken topped with garlic and pomegranate molasses

KAWAJ SIT AL KIL 6.75 JOD

Stir fried beef in tomato sauce served sizzling

MAAJOUKET LAHMEH 6 JOD

Lamb patties stuffed with cheese peppers and pistachios

KAMMAR AL ZAMMAN 4.5 JOD

Chicken patties stuffed with cheese peppers and pistachios

JAWANEH MOUTAFAYEH 4 JOD

Charcoal grilled chicken wings seasoned with garlic and lemon

TOSHKA 5.25 JOD

Charcoal grill middle eastern lamb and cheese sandwiches

MARIA 5 JOD

Charcoal grill middle eastern lamb sandwiches

BATATA BIL KOUZBARA WIL TOUM 3.5 JOD

Golden fried potato cubes seasoned with garlic coriander and lemon

SAWDET DJAJ 4.75 JOD

Stir fried chicken liver topped with pomegranate molasses

KIBBEH ERAYDES 2.25 JOD

Fried shrimp balls; a potato and rice crust stuffed with seasoned shrimp

KIBBEH MISHWEYEH 3.5 JOD

Charcoal grilled kibbeh (1pcs)

KIBBEH MIKLEYEH 5.25 JOD

Fried kibbeh balls (5 pcs)

KIBBEH SAJIEH 5.25 JOD

Charcoal grilled øat kibbeh; a speciality from Aleppo topped with pomegranate molasses

SHARHAT ALA AJEEN 9.5 JOD

Lamb slice on dough

SAFIHA ARMANIEH 7.5 JOD

Seasoned lamb pies with peppers and onions

FATAYER LAHMEH 5 JOD

Seasoned lamb mini pies (5pcs)

FATAYER JIBNEH 4.25 JOD

Seasoned cheese mini pies

BURGHUL BIL HUMMUS 8 JOD

Burghul and chickpea pilaf cooked in a clay pot served with tomato and onion salad

BURGHUL BIL DFIN 13 JOD

Burghul and chickpea pilaf cooked in a clay pot topped with a lamb shank served with tomato and onion salad

BURGHUL BIL BANADORAH 8 JOD

Burghul and tomato pilaf cooked in a clay pot served with yoghurt

SHARAHAT DJAJ BIL FIKHARA 9.5 JOD

Seasoned grilled chicken breast cooked in a clay pot with lemon served with rice

SHARHAT LAHAM BIL FIKHARA 10.5 JOD

Seasoned grilled beef slices cooked in lemon garlic sauce served with rice

JIDDI BIL ZEIT 13 JOD

A Syrian specialty simmered lamb shanks served with rice

SUJKAT 11 JOD

Lamb sausages stuffed with rice and meat simmered in a øavorsome broth

KIBBEH LABANIEH 9.5 JOD

Kibbeh balls simmered in yoghurt served with rice

WARRAK EL ENAB 13 JOD

Stuffed vine leaves simmered with lemon and garlic served with veal slices

SHISH BARAK 9.5 JOD

Lamb dumplings simmered in yoghurt served with rice

ERAYDES NARANJ 16 JOD

Prawns braised in saffron sauce served with rice

SURRAR AL ROUBYAN 11 JOD

A NARANJ specialty of cooked Freekeh with prawns wrapped in phyllo dough and baked served with tomato salsa

KEBAB 9.75 JOD

Charcoal grilled lamb kebab

KEBAB BAZINJAN 11 JOD

Charcoal grilled lamb kebab and eggplants served on a bed of mixed peppers and onions

ERAYDESS MISHWE 16.75 JOD

Charcoal grilled shrimps served with potatoes and vegetables

KEBAB DJAJ 9 JOD

Chicken kebab seasoned with parsley and nuts

SHOUKAF 12 JOD

Charcoal grilled seasoned lamb sirloin

KASTALETAH GHANAM 13 JOD

Charcoal grilled lamb cutlets

FILLET SAMAK MISHWEE 11 JOD

Charcoal grilled fish fillet served with potatoes and vegetables

SHISH TAWOOK 9 JOD

Charcoal grill marinated chicken breasts

FAROUJ MISHWEE 9 JOD

Charcoal grill half chicken

MASHAWEE MOUSHAKALEH 14 JOD

Mix Grill
Two lamb kebabs, two shoukaf, one shish tawook, 1 chicken kebab

MUHALABYEH BIL ZAAFRAN 2.75 JOD

Milk pudding flavored with saffron topped with cotton candy

BOUZA ARABI 3.25 JOD

Arabic ice cream with pistachio

BOUZA GHAZAL AL BANAT 3.5 JOD

Arabic ice cream topped with cotton candy

MAFROUKAH 4.5 JOD

Nut based dough topped with clotted cream

TEA 2.5 JOD

CARDAMOM TEA 2.5 JOD

CINNAMON TEA 2.5 JOD

MINT TEA 2.5 JOD

ZHOURAT 2.75 JOD

TURKISH COFFEE 2.5 JOD

ESPRESSO 3.25 JOD

CAPPUCCINO 3.95 JOD

NESCAFE 3.75 JOD

WHITE COFFEE FLAVORED WITH CARDAMOM AND LEMON 2 JOD

تقييمات 10

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very nice place, submersed in history, and well themed! friendly team and very fine food, delicious and deserve other visits

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The food here wasn’t good at all. we ordered off the menu thinking at least it would be more fresh than the food at the buffet, but still the food was stale. There were only two other tables, yet the waiters were never around when we needed anything.

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