فينجريت في عمّان | ريزيرف اوت
فينجريت

الشميساني عالمي , ياباني

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فينجريت

إن مطعم فينيجرايت الذي تم تجديده وإعادة تصميمه داخلياً يتميز بموقعه في الطابق السابع الذي يطل بمنظر بانورامي وديكوره الدافئ على المناظر الخلابة لعاصمة عمّان، وقد تم تكسية الجدران بطبقة من الخشب الطبيعي لخلق طابع أنيق ومعاصر. مع وجود عناصر الديكور المتمثلة بعصي البامبو العملاقة التي تتدلى من السقف لتولد الدفيء. يقدم فينيجرايت لزوّاره صالة سوشي تضج بالحياة والنشاط مع وجود بارات مجاورة لجلوس الضيوف.

أسلوب المطعم

Fine Dining


الزي المعتمد

Smart Casual

الشيف الرئيسي

Eyad Alqaq

عنوان المطعم

Al Qasr Metropole Hotel، Al-Oroub St. ٤

الشميساني

ساعات الدوام

Sun - Sat: 1:00pm to 10:00pm

رقم الهاتف

+962 65666140

Soup of The Day 3.95 JOD

Ask your waiter

Vinaigrette Harira Soup 4.25 JOD

Traditional Moroccan soup with diced lamb, saffron, ginger and chick peas

Mushroom Cappuccino Soup 4.25 JOD

A combination of white mushroom and Portobello mushroom, served with emmental crust

Fried Mushrooms with Goat Cheese 6.5 JOD

Fresh mushroom stuffed with goat cheese & herbs, served with sweet chili sauce

Grilled or Fried Calamari 6.75 JOD

Served with chili & tartar sauce

Shrimp on Ice 12.5 JOD

Traditional american shrimp cocktail with avocado

Vinaigrette Appetizer Platter (for 2 people) 9.75 JOD

Vegetable spring rolls, mozzarella sticks and chicken balls served with sweet chili and barbecue sauces

Fresh Mozzarella with Tomato 10.5 JOD

Fresh mozzarella cheese served with tomatoes, rocca leaves, basil & thyme served with balsamic dressing

Healthy Grilled Vegetables 5.25 JOD

Carrot, zucchini, asparagus, bell peppers, baby corn, broccoli, mushrooms, eggplant, topped with crushed almonds and served with tomato sauce

Rock Shrimp 7.25 JOD

Deep fried shrimps with spicy Japanese sauce (New - Chef’s Recommendation)

Grilled Baby Octopus 6.75 JOD

Served with Provençal sauce (Upon Availability)

Rocca Salad 5.25 JOD

Rocca leaves topped with mushrooms, sun-dried tomatoes & Parmesan cheese served with balsamic dressing

Classic Caesar Salad 5.5 JOD

Iceberg lettuce topped by shaved Parmesan cheese & garlic croutons served with Caesar dressing
Add chicken JD 1.500

Iceberg Salad 5.75 JOD

Wedges of iceberg lettuce served with tomatoes & blue cheese shaves served with blue cheese dressing

Quinoa Salad 5.75 JOD

Healthy quinoa mix with broccoli , artichoke, pomegranate red beans served with citrus dressing

Spinach and Goat Cheese Salad 6.95 JOD

Goat cheese, baby spinach leaves & roasted walnuts served with balsamic vinegar dressing

Shredded Ginger Seafood Salad 8.5 JOD

Salmon, tuna, crab, calamari, mussel, shredded vegetables, penne tossed with ginger dressing

Exotic Salad 7.5 JOD

A mixture of avocados, palmettos, mushrooms, cherry tomatoes. kiwi, asparagus, artichoke mixed with green leaves & served with herb dressing

Tuna Nicoise Salad 5.25 JOD

Tuna tossed with baby potatoes,cherry tomatoes, green beans, olives. boiled eggs. lettuce. capers & anchovies served with vinaigrette lemon dressing
Add fresh seared tuna JD 6.500

Octopus & Calamari Salad 7.25 JOD

Slices of fresh octopus & calamari on mixed leaves served with roast red. bell peppers & English mustard dressing

The Jordan Valley Salad 4.95 JOD

A mix of seasonal local produce with tahini dressing topped with a dash of sumac

Fresh Oysters 5.95 JOD

(Per Piece)
Served on ice with lemon wedges and hot sauce.

Fresh Mussels 15.95 JOD

(Chef’s Recommendation)
Sautéed with your choice of lemon Provençal, tomato Provençal or creamy white wine sauce

Grilled Sea Scallops 12.95 JOD

Served with asparagus or butter lemon sauce

Grilled Fresh Lobster 69 JOD

Served with herb sauce

Grilled or Fried Black Tiger Shrimp 28 JOD

Served with lemon garlic sauce

Chicken Mushroom Crépe 5.75 JOD

Grilled chicken breast mixed with celery, fresh mushrooms, cream sauce stuffed in salted crépe & topped with Swiss cheese

Penne Arabiata 5.95 JOD

Penne with tomatoes, garlic and basil

Fettuccine Alfredo 5.95 JOD

Homemade fettuccine with fresh mushrooms. Parmesan cheese & creamy white sauce

Spaghetti Parmesan 5.95 JOD

Rolled spaghetti in parmesan dressing with a pinch of nutmeg

Seafood Spaghetti 11.95 JOD

Shrimp, calamari and clams served with tomato herb sauce or aglio e olio
(Chef’s Recommendation)

Grilled Chicken Sandwich 6.95 JOD

Grilled chicken breast with mushrooms, rocca and avocado in ciabatta bread served with spicy mayo and French fries

Blinis with Smoked Salmon 9.5 JOD

Norwegian smoked salmon on mini potato pancakes served with shallots, chives, capers, lemon wedges and cream cheese

Pepper Steak Sandwich 9.95 JOD

Sliced prime steak fillet in French bread, served with sweet peppers, spicy green peppers, onions, Swiss cheese, mustard seeds and French fries

Vinaigrette Angus Beef Burger 9.95 JOD

(New - Chef’s Recommendation)
With tomatoes, onions, lettuce and pickles topped with Emmental cheese (New - Chef’s Recommendation)

Mini Angus Beef Burger 26 JOD

(6 pieces)
Platter of six sliders served with cheese and French fries

Tender Baby Chicken Breast 8.5 JOD

Grilled and served with mushrooms or ginger creamy sauce & baked jacket potato

Vinaigrette Stuffed Chicken 8.95 JOD

Baby chicken stuffed with mushrooms, coriander garlic, Parmesan cheese topped with mozzarella cheese & peach served with chef special sauce.

Escalope Milanese 17.5 JOD

Breaded baby veal delicately fried and served with pasta al pomodoro

Paillard de Veau 17.5 JOD

Grilled veal escalope with sautéed vegetables and baby potatoes

US Steak Fillet 15.75 JOD

Grilled beef fillet with glazed vegetables and potato gratin served with your choice of black pepper sauce or herb sauce

Filet Mignon 23.95 JOD

Angus beef served with sautéed vegetables and your choice of spicy green pepper sauce or red wine sauce

Traditional Steak Frites 25 JOD

Angus ribeye steak served with mushrooms or mustard sauce and French fries

Grilled Lamb Chops 12.5 JOD

Grilled lamb chops served with grilled vegetables and baked potatoes with rosemary sauce

Grilled Fresh Whole Sea Bass 22 JOD

Stuffed with herbs, tomatoes and chili served with grilled vegetables and roasted potatoes

Fresh Salmon Steak 13.5 JOD

Grilled fresh salmon fillet with fennel or dill sauce and boiled baby potatoes

Mixed, Grilled, or Fried Seafood 21 JOD

A rich combination of fresh prawns, calamari, sea bass and sea scallops, served with Thousand Island dressing

Catch of the Day 19.5 JOD

Fresh grilled fillet of sea bass or grouper served with caper lemon sauce, baby potatoes and grilled vegetables
(ask your waiter)

Add-ons-Sautéed Spinach and Onions 2 JOD

Add-ons-Mashed Potatoes 2 JOD

Add-ons-Broccoli Gratin 2 JOD

Add-ons-French Fries 2 JOD

Add-ons-Potato Gratin 2.5 JOD

Add-ons-Potato Wedges 2.5 JOD

Add-ons-Herbed Mushrooms 2.5 JOD

تقييمات 230

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nice restaurant to dine in

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great service!

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